Marzipan Torte

ALMONDS (NUTS) 40%, sugar, dark chocolate 21% (cocoa mass, sugar, cocoa butter, emulsifier lecithin (SOYA), vanilla extract), alcohol, sour cherry pulp 2.6%, invert sugar syrup, Black Forest kirsch 1.0%, glucose-fructose syrup , low fat cocoa, natural cocoa flavouring, cocoa butter, natural flavouring, gelling agent: pectin, natural kirsch flavouring, acidifiers (citric acid, L(+)-tartaric acid).
Allergens in capitals.
May contain traces of other tree NUTS.